Eleven at Crystal Bridges



Eleven Restaurant

The culinary experience at Crystal Bridges and the museum’s restaurant, Eleven, is authentically local, sustainable, and an enhancement of the art and culture at the museum. Offering exquisite cuisine, stunning architecture, and exciting programming, there is something for everyone to enjoy.

Dining at Eleven is a unique, one-of-a-kind experience with beautiful views and a special atmosphere. The cuisine is High South, an in-house culinary concept that elevates Southern home cooking in the Ozarks to a new level: champagne and cornbread.


Reservations

Reservations are available for Dinner and Brunch.

We are happy to host your group for Dinner in Eleven. For large groups, please note:

Large Group Reservation

For groups of 12 guests or more, please order from our Group Dinner Menu, and plan to pay with one check (exceptions made for purchases of alcoholic beverages).

For groups of 24 or more, please order from our Group Dinner Menu in advance (48 hours). Additional charge of $3 per guest for orders received less than 48 hours in advance.

For planning and details contact the Eleven Service Manager 479-418-5781.


Contact Us

479.418.5700 Option 1 then Option 5  | [email protected]


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  • 11am to 2:30pm
  • 11am to 2:30pm
  • 5pm to 9pm
  • Closed Tuesdays

Reservations are available for
Dinner and Brunch.


Make a Reservation!



ARTINFUSION CULTURE HOUR

Happy Hour

Join us for Happy Hour every Wednesday, Thursday, and Friday night from 5 to 7 pm— celebrating the American spirit through exceptional prices on food and wine, featuring live music on Thursday evenings.




Coffee at Eleven | Grab-and-Go

Our specially trained baristas use only the highest quality espresso and coffee from Onyx Coffee Lab. Delicious pastries are from Briar Rose Bakery, located in Farmington, AR.

Guests may also pick up a quick lunch at the coffee bar with our Grab-and-Go weekly specials.



High South Food Truck

During the summer months, enjoy delicious High South cuisine on the trails at High South on a Roll - Eleven’s food truck.

View Menu



Culinary Blog

August 6, 2019

Something to DISH About

“Okay, just one more bite…wait, I need just a little more …alright, seriously, this is […]
July 10, 2019

You Say Tomato…

The tomato is truly an American foodstuff, with origins that can be traced back to […]
May 10, 2019
Taken at the Fayetteville Farmers’ Market in 1974 by photographer Art Meripol

High South Moments Celebrates Farmers’ Market Values

Shopping at the farmers’ market is a ritual for me; in an effort to shake […]