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Chef's Table Experience

An interactive dining experience

Globally inspired, locally sourced.

Chef’s Table is a coveted interactive dining experience like no other in Northwest Arkansas. Treat yourself and 25-50 guests to a four-course meal of uncommon, yet contemporary, American cuisine. The menu changes with the seasons to highlight the freshest regional ingredients. Our head chef’s dishes, set against the intimate backdrop of Jeff Koons’s Hanging Heart, have the power to create an unforgettable shared experience among guests. We promise to offer you a remarkable and memorable culinary journey.

The four-course menu is $85 per person. Inquire about beverage packages if you’d like to add on a cocktail hour, wine pairing or bar experience. Advance reservations are required.

Locally Sourced Ingredients

We have an appreciation for our history, the region, and tradition. We are proud of our local farmers and ranchers, those who have done the work to get such delicious ingredients through our kitchen door. Our head chef’s goal is to make as much of what is used from scratch as possible – we think that is what makes cuisine authentic. We locally source our ingredients from farms throughout the region. Always fresh, always inventive.

 

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Cured meat slices with colorful vegetables and greens on a white plate, set on a table.
Chef's hand drizzling sauce from the pan onto a plate of food