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Discover the Grounds: Foraging

Class/Workshop
Bellows/Cassatt Rooms
Free
This event has passed
Colorful fall trees on the museum grounds

Discover the curiosities of our museum’s beautiful landscape in this nature-themed discussion!

Each month, join Landscape and Outdoor Experience Manager Samantha Best in Bellows and Cassatt rooms to explore a new aspect of the natural world and see for yourself how it can inspire, inform, and shape our connection to nature. Plus, you’ll learn practical applications to help you easily and sustainably care for your own outdoor space.

This month, we’re taking a look at local forgeable plants and their culinary, medicinal, and craft-related uses. Join the conversation to learn about persimmon, mountain mint, bee balm, purple beautyberry, redbud, and more. Don’t miss this unique opportunity to learn how to identify edible food all around you and prepare your foraged finds!

Free, tickets required. Reserve your spot online or with Guest Services at (479) 657-2335 today.

About the Instructor

Samantha is a passionate advocate for connecting people to outdoor spaces. Using design, storytelling, and usually lots of hand-waving, she loves to welcome people into nature while showing them ways to become intimately connected to it. You can often find her on the trails eating flowers, wandering with her eyes toward the tree canopy, or intently analyzing a site. Occasionally she’s been known to pull aside someone on the trail to have them touch, smell, or taste a plant, so if you see her on the trails, beware!