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DISH » Toni Tipton-Martin

Enjoy an in-depth conversation on the life and times of famed author and community activist Toni Tipton-Martin. We’ll take a stylized, insightful glimpse into Tipton-Martin’s work as a James Beard Award winner, Top Chef guest judge, and author of the Jemima Code: Two Centuries of African American CookbooksSponsored by Arvest Bank, Cindy Flynt Walters and Betty Flynt, Onyx Coffee Lab, and Premier Dermatology & Skin Renewal Center.

$50 ($40/members), register online or by calling Guest Services at 479.657.2335.

 

 

Date:
July 26, 2018
Time:
6:00 pm - 7:30 pm
Cost:
$50
Event Categories:
,
Venue:
Great Hall
Phone:
479-657-2335