Taste how art inspires the culinary world of Crystal Bridges! Tonight’s CR(EAT)E will feature a menu curated by Chef William McCormick celebrating wines from Wente Vineyards, the country’s oldest continuously operated family-owned winery.

Sponsored by Hunter and Virginia Breshears, Flintco, and Onyx Coffee Lab.

$105 ($84/members), register online or with Guest Services.