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Chef Bill Lyle and Nikki Stewart, Chief Engagement Officer, discus art and food at a Cr(eat)e Dinner.

CR(EAT)E » Art Inspires Cuisine

Enjoy an in-depth glimpse and taste of how art inspires the culinary world of Crystal Bridges! Join Culinary Director Case Dighero, Executive Chef Bill Lyle, and special guests to discuss the inspiration they draw from the Museum while experiencing a special dinner inspired by artwork in our collection.

$100 ($80 for Members), register online or by calling Guest Services at 479.657.2335.

Sponsored by Onyx Coffee Lab.

Date:
December 4, 2016
Time:
6:30 pm - 8:30 pm
Cost:
$100
Event Categories:
,
Venue:
Great Hall
Phone:
479-657-2335